Maya seed guardians seek well-being in Mexico with Mennonite colonies

North Americans seek to open a conversation between Indigenous and Mennonite neighbors for mutual benefit

A tractor travels between fields in a Mennonite colony in Campeche state, Mexico. — Anika Reynar A tractor travels between fields in a Mennonite colony in Campeche state, Mexico. — Anika Reynar

At 9 a.m., it was already hot and humid in Hopelchén, a small city in the Yucatán Peninsula. A collective of Maya farmers had gathered in the shaded courtyard outside the home where we were staying. We could hear laughter and chatter over the wall as we returned from our morning walk. As we stepped through the gate, the group welcomed us into their circle, offering plates of food made from corn, beans and chaya.

We were there as members of the Coalition to Dismantle the Doctrine of Discovery, a group of Mennonites from the United States and Canada who work to repair the harms of colonization and promote Indigenous self-­determination.

Five years ago, the Maya collective invited the coalition to join them in addressing concerns related to their colony Mennonite neighbors. They wanted to identify shared interests and seek mutual well-being. A series of campaigns has followed.

As the meeting began, the Maya gave thanks to the land, water and seeds that have sustained their lives for millennia.

They reflected on a question fundamental to their existence: What do seeds mean? They said seeds are culture and spirituality, life and death. Seeds are memory, medicine and resistance. Seeds, like land and water, are not property nor commodities but a sacred community to which the Maya belong.

The name of the collective — Colectivo In Laak Le Ixiimó — means “our sibling, corn.”

They gather because of their commitment to saving native seeds. “I’m saving seeds for life, for my children,” one person said.

The group is concerned because Maya ancestral territory is threatened by the agricultural practices of neighboring Mennonite colonies. Since the 1980s, the spread of Mennonite colonies across Campeche state in southeastern Mexico has increased deforestation and contributed to the contamination and depletion of groundwater. The widespread use of hybrid corn and genetically modified soy is compromising the continuance of native seed varieties.

The collective members worry about their people’s future in the land.

A corn field cultivated by Maya farmers. — Lars Åkerson
A corn field cultivated by Maya farmers. — Lars Åkerson

Yet, they were clear they’re not fighting against the Mennonites but against extractive economic systems. These systems harm everyone, whether Maya or Mennonite. They hope for the shared flourishing of all who live in the land.

They asked our delegation to help them clarify the interests, values and concerns of their Mennonite neighbors, in hopes of opening possibilities for conversations.

Our group included Anika ­Reynar, a student of Mennonite theology and environmental management; Lars Åkerson, chair of the coalition’s Maya-Mennonite Solidarity Working Group; and Tina Fehr Kehler, a Low German speaker who facilitated connections with colonies.

We listened to the stories of dozens of Maya and Mennonite farmers over six weeks in July and August as we walked through fields and shared meals.

Don Eduardo and Doña Elena walked with us in fields where they have cultivated native corn, beans and squash for over 40 years. (Names have been changed in accordance with the agreed protocol between the coalition and the collective.) The forest to the east and west funneled a strong, hot wind that tugged at our hats and drew sweat off our skin. The summer had been unusually dry. The corn on their 30 acres barely peeked through the soil.

On the northern horizon, pivot-­irrigation systems stood over green, knee-high corn on 3,000 acres owned by an absentee landholder. The corn was being grown for hybrid seed by the multinational crop science and pharmaceutical company Bayer. Mennonite farmers, including the one who rents the field south of Don Eduardo and Doña Elena’s land, buy this seed.

Last year, the couple lost a portion of their crop when the Mennonite farmer’s agrochemicals drifted across property lines, scorching the non­hybrid native crops.

Standing in Don Eduardo and Doña Elena’s field, the friction between histories, ecologies and political and economic forces was palpable. The market for domestic corn collapsed in the late 20th century with the arrival of imported U.S. and Canadian corn under NAFTA. The negotiations of this trade agreement also precipitated a series of major land reforms in Mexico.

As a result, many Maya farmers left their fields, and the region, in search of other work. Now, they rent or sell their land to other farmers, mostly Mennonites. The same trade liberalization and land-reform policies that have pushed Maya from the land have made Campeche an attractive home for Mennonites from northern Mexico in need of land to support growing families.

Starting in the 1920s, Mennonites who chafed at Canadian public schooling obligations moved to northern Mexico under a deal with a Mexican government eager to resettle a country destabilized by revolution. These migrants’ grandparents had settled on Ojibway, Métis and Cree territory at the invitation of the Canadian government. Before that, fearing conscription and education reform, their ancestors had left Russia, the land to which earlier generations had migrated from Central and Western Europe at the promise of land and freedom.

In each Mennonite migration, the particular history of the land that received them was less important to them than what they believed God was doing through them. Clearing the land and its history, they set the stage for the drama of their faith: bearing witness to God’s faithfulness through productive, fruitful lives on the land, set apart from the world.

Showing us a chest his family brought from Russia, one Mennonite farmer recalled the process of clearing the land he now farms.

“We wouldn’t be here if it wasn’t God’s will,” he said.

In Campeche, there are 17 Mennonite colonies, with at least two more in formation. Most of these colonies are structured around the church and the colony corporation. The corporation serves as gatekeeper of finance, seeds and agrochemical inputs. Because colony corporations only offer credit for the production of soy, sorghum and corn, few households can afford to experiment with other crops.

Mennonite farmers we spoke with said at least 75 acres are needed to maintain a basic standard of living. Many families rent additional land outside the colony or migrate to locations with more land. This system favours large landholders.

A Mennonite greenhouse owner inspects seedlings in Mexico. — Lars Åkerson
A Mennonite greenhouse owner inspects seedlings in Mexico. — Lars Åkerson

Speaking in his farmhouse over ­faspa (a light evening meal), one farmer described the economic burdens he carried due to consecutive seasons of little rain. His debt was compounded by expenses related to his wife’s medical issues.

To manage these debts, he had rented an additional 200 acres — an hour away by tractor — tripling his holdings. The risk was immense, but he felt compelled to take it.

Economic pressures pushed him to set aside his experiments with alternative agricultural practices. Five years earlier, Maya activists had visited the colony to make a case for organic crops. Intrigued, he worked with them to design and build a machine that speeds the composting process for producing organic fertilizer on a large scale. He showed us how this fertilizer grew better corn and healthier fruit trees around his house.

Pest pressure had led most families to abandon home gardens long ago, but his family relished the beauty and flavor of their garden tomatoes. Better than anything they could buy, he said.

But the compost machine had sat unused for three years. He was deterred from continuing the project due to rising debt, the intensive labor required to produce the fertilizer and the lack of buy-in from other farmers.

He told us some farmers are interested in organic production but lack capital.

“They’d have to go into debt to make it work, and they’re afraid,” he said. “The farmer who has the money doesn’t have any reason to waste his time on this stuff. It’s easy for him to sow his many acres of corn, harvest and do well.”

This farmer remembers his Maya collaborators fondly. Though the composter sits idle, the attempt encourages our Maya partners.

“It’s not about Mennonites adopting Maya agroecological practices,” one member of the collective told us. They imagine a future in which Mennonites adapt their own practices to become more connected with the lives around them while still reflecting their own social and theological context.

As we listened, we wondered whether accepting this invitation would require fundamental changes to Mennonite theological and social imagination. What would it take for each of us — Mennonites in many places — to hear this invitation from God through our scriptures and in our contexts: to see land, water and all life as part of a sacred community to which we belong?

How, we wondered, might we describe our relationship with seeds?

Back in the courtyard with the Maya collective members, their discussion of all that seeds mean to them wound down. An elder spoke up: “We’re missing one important thing — fiestas!” Everyone laughed.

As the meeting ended, Doña Elena and another native seed guardian returned home to warm up the mill to grind corn. They would be throwing a quinceañera party soon, and there were tortillas to make.

A delegation from the Coalition to Dismantle the Doctrine of Discovery will return to Campeche in May. To learn more or support the work, visit

Sign up to our newsletter for important updates and news!